Готовим дома

Готовим дома


От автора рецепта

Традиционный австрийский яблочный штрудель — любимое блюдо многих, но речь пойдет сейчас о другом десерте. Аналог вкуснейшей сладкой выпечки можно сделать за 15 минут, совершенно не заморачиваясь с тестом!

По этому рецепту можно приготовить маленькие рулеты с начинкой из творога и ванилина, маковой начинкой, ягодной смесью, бананами, шоколадом и орехами. Но поскольку я обожаю яблоки, чаще всего выбираю вариант, представленный в рецепте: с корицей и мускатным орехом кусочки карамельных яблок особо хороши…

рулет с яблоками


  • белый хлеб для тостов или тонкий лаваш
  • 120 г сливочного масла
  • яблоки
  • корица и сахар


Обрежьте края хлеба для тостов или разрежьте тонкий лаваш на аккуратные прямоугольники.

рулет с яблоками

Придавите скалкой кусочек белого хлеба, чтобы он стал плоским.

Если же Вы используете для рецепта лаваш, даже раздавливать скалкой ничего не придется — тонкий лаваш служит отличной заменой тонкому тесту во многих рецептах, которые я использую. Очень вкусен сложенный конвертиком и поджаренный лаваш с яйцом и зеленью внутри!

рулет с яблоками

Смешайте сахар и корицу вместе, отдельно растопите сливочное масло. Кусочки яблок, залитые сахарным сиропом, выложи на лаваш или раскатанный тост.

Совет от admin. Для приготовления сахарного сиропа в ковшик или небольшую кастрюльку налить воду и засыпать сахарный песок в пропорции с водой 1:1. Ёмкость поставить на плиту на средний огонь и помешивая песок до полного растворения довести воду до кипения, попутно снимая образующуюся пену ложкой или шумовкой. Когда выделение пены прекратится, ёмкость поставить на сильный огонь и выпаривать воду до получения сахарного сиропа необходимой плотности (густоты).

рулет с яблоками

Сверните аккуратный рулетик с яблочной начинкой.

рулет с яблоками

Обмакните рулет в растопленное сливочное масло.

рулет с яблоками

Запанируйте рулеты в смеси из сахара и корицы, можно также использовать молотые орехи для панировки: это придаст блюду невероятный аромат!

рулет с яблоками

Поместите свернутые рулеты на противень, застеленный фольгой. Разогрейте духовку до 180 градусов.

рулет с яблоками

Выпекайте яблочные рулеты в течение 15 минут.

рулет с яблоками

Готовое блюдо подают горячим, особенно приятно сочетание вкуса напитанных корицей яблок с какао! Ванильное мороженое, взбитые сливки, растопленный шоколад — чудесные компаньоны для такого десерта.



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